More About Doc's Smokehouse Supporting Local Kniman Farms - Will Exclusively Serve Their High Quality Poultry
We're excited to share that all of our chicken will come from Kniman Farms, led by our friends Jon and Noah Hoek and their family in Kniman, IN! Their passion is to supply high quality poultry through a relationship of trust and transparency. Watch for more stories from the farm coming soon!
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About Doc's Smokehouse:
DOC'S SMOKEHOUSE AND CRAFT BAR MADE ITS DEBUT IN 2016 IN DYER, INDIANA AND HASN'T LOOKED BACK SINCE.
Freshly made from scratch using select, local ingredients. Our process is simple, yet difficult.
In keeping with Southern tradition, the only ingredients in our meats are hickory smoke, spice and lots of time.
We never sauce meat in the kitchen, and while we have some great regional sauces on the table, we hope you will try the meat on its own, to taste the love and care with which it has been prepared.
Click for Details
***
About Doc's Smokehouse:
DOC'S SMOKEHOUSE AND CRAFT BAR MADE ITS DEBUT IN 2016 IN DYER, INDIANA AND HASN'T LOOKED BACK SINCE.
Freshly made from scratch using select, local ingredients. Our process is simple, yet difficult.
In keeping with Southern tradition, the only ingredients in our meats are hickory smoke, spice and lots of time.
We never sauce meat in the kitchen, and while we have some great regional sauces on the table, we hope you will try the meat on its own, to taste the love and care with which it has been prepared.
Date & Time
August 17, 2022
Additional Dates
This event also occurs on:
09/21/2022, 10/19/2022, 11/16/2022, 12/21/2022
Location
Doc's Smokeshouse
1420 Calumet Ave.
Dyer, IN 46311
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Doc's Smokehouse
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THE ORIGINAL DOC'S SMOKEHOUSE IN DYER, IN
Our process is simple yet difficult. The only ingredients in our meats are smoke, spice, and time. We never sauce meat in the kitchen, and while we have some great regional sauces on the table, we hope you will try the meat on its own, to taste the love and care with which it has been prepared. In keeping with Southern tradition, we smoke exclusively with hickory. Everything we smoke takes lots of time, and unfortunately, when we run out, we are out for the day. If you have a large order, please call 24 hours in advance so that we may accommodate you. Our goal is to bring authentic Southern BBQ to the great state of Indiana! Have a party to entertain? We can cater our delicious smoked meats to events of all sizes!
Our process is simple yet difficult. The only ingredients in our meats are smoke, spice, and time. We never sauce meat in the kitchen, and while we have some great regional sauces on the table, we hope you will try the meat on its own, to taste the love and care with which it has been prepared. In keeping with Southern tradition, we smoke exclusively with hickory. Everything we smoke takes lots of time, and unfortunately, when we run out, we are out for the day. If you have a large order, please call 24 hours in advance so that we may accommodate you. Our goal is to bring authentic Southern BBQ to the great state of Indiana! Have a party to entertain? We can cater our delicious smoked meats to events of all sizes!
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*The ENVIROMOBILE travels to schools around Lake County
*The Environmental Education Center is open for FIELD TRIPS
CLICK FOR DETAILS
(219) 853-2420