Early Bird 3-6 M-Th 2 Dine for $18.99 at Abuelo's Mexican Restaurant

Early Bird 3-6 M-Th 2 Dine for $18.99 at Abuelo's Mexican Restaurant

More About Early Bird 3-6 M-Th 2 Dine for $18.99 at Abuelo's Mexican Restaurant

Choose 2 Lunch Entrees (excluding lunch fajita) and your choice of one appetizer or dessert. See restaurant for details. Price is subject to change.
Mondays through Thursday only.

Tags: Local Events, Happy Hour, Mexican Food, Abuelo's, Myrtle Beach

Posted By: Abuelo's Mexican Restaurant




Event Details

Date: May 14, 2018
Time: 4:00pm - 7:00pm

This event also occurs on 05/28/2018, 06/11/2018, 06/25/2018, 07/09/2018 and 8 more dates. [see all dates]



Location:
Abuelo's Mexican Restaurant
740 Coastal Grand Circle
Myrtle Beach, South Carolina 29577

website

Contact:
Candido Nunez
843.448.5533
ab26@food-concepts.com


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Share This Event
  • Visit Website
    SCHEDULE YOUR APPOINTMENT FOR
    Medicare Open RX Enrollment
    Oct. 15 - Dec. 7, 2018

  • Visit Website
    ADMISSION ALWAYS FREE
    (excludes special events)

  • Visit Website
    Don't Get Caught Off Guard Again!
    We Sell Briggs and Stratton Generators

  • Visit Website
    Now Offering Veterinary Services by Appointment
    Save with Coupons on Coupon Tab

More About this Event Poster: Abuelo's Mexican Restaurant

Hours

Sunday - Thursday: 11:00 a.m. - 10:00 p.m.
Friday & Saturday: 11:00 a.m.-11:00 p.m.
Happy Hour: Daily 4:00 p.m.-7:00 p.m.
Early Bird Mon - Thurs. 3:00 p.m. - 6:00 p.m.

Now Offering Gluten Free and Vegetarian Menus

It all began in the summer of 1989, when entrepreneurs James Young, Chuck Anderson and Dirk Rambo opened the first Abuelo’s Mexican restaurant in Amarillo, Texas. The founders’ goal was simple. To open not just a restaurant serving delicious, made-from-scratch Mexican food at every day prices, but a place where guests of all ages could come together to experience the unique flavors, along with the art and culture of Mexico – all in a casual, comfortable setting.

Nearly three decades later, with 39 restaurants located in 13 states throughout the nation and more openings planned for the future, the success of Abuelo’s has surpassed the founders’ original dreams.

Each Abuelo’s restaurant is designed as an open-air Mexican courtyard with a mix of both modern and traditional Mexican decor.

We love to talk about our made-from-scratch dishes, each one made from the heart and crafted with pride from Chef Luis Sanchez’s family recipes. We use only the freshest, finest ingredients in all our dishes from our scratch-made salsas, sauces and sides, to our hand-rolled enchiladas, traditional TexMex items and unique House Specialties.

At Abuelo’s, our team members have an incredible sense of pride in everything we do, from the food we serve to the gracious hospitality we provide. On each visit, we’re happy to “welcome you into our home” and our passion ensures you have a great experience each and every time. It’s this dedication to our food and service that has secured Abuelo’s ranking as the #1 Mexican Restaurant in America since 2006 by consumers, as published in the nation’s more respected consumer rating magazine.

The Abuelo’s story is simple. Extraordinary flavor, impeccable service and memorable experiences – plus every day value.

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