More About Broiled Grapefruit with Ginger and Maple Cream
PREP TIME
COOK TIME
SERVES 4
INGREDIENTS
2 large ruby red grapefruit, halved
¼ cup turbinado sugar
2 teaspoons finely chopped crystallized ginger
3 tablespoons heavy cream
⅓ cup plain 2% reduced-fat Greek yogurt
2 teaspoons maple syrup
¼ teaspoon vanilla extract
DIRECTIONS
1 Preheat broiler to high.
2 Place grapefruit halves on a baking sheet, cut side up. Sprinkle evenly with sugar and ginger. Broil 8 minutes or until grapefruit begins to char.
3 Place cream in a chilled medium bowl; beat with a whisk until slightly thickened. Add yogurt, syrup, and vanilla to bowl; beat with a whisk until fluffy. Top grapefruit halves with cream mixture.
COOK TIME
SERVES 4
INGREDIENTS
2 large ruby red grapefruit, halved
¼ cup turbinado sugar
2 teaspoons finely chopped crystallized ginger
3 tablespoons heavy cream
⅓ cup plain 2% reduced-fat Greek yogurt
2 teaspoons maple syrup
¼ teaspoon vanilla extract
DIRECTIONS
1 Preheat broiler to high.
2 Place grapefruit halves on a baking sheet, cut side up. Sprinkle evenly with sugar and ginger. Broil 8 minutes or until grapefruit begins to char.
3 Place cream in a chilled medium bowl; beat with a whisk until slightly thickened. Add yogurt, syrup, and vanilla to bowl; beat with a whisk until fluffy. Top grapefruit halves with cream mixture.
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