More About Seven Layer Taco Dip

PREP TIME 30min

COOK TIME 30min

SERVES 56

CALORIES 66

INGREDIENTS
Ingredient Checklist
1 (1 ounce) package taco seasoning mix
1 (16 ounce) can refried beans
1 (8 ounce) package cream cheese, softened
1 (16 ounce) container sour cream
1 (16 ounce) jar salsa
1 large tomato, chopped
1 green bell pepper, chopped
1 bunch chopped green onions
1 small head iceberg lettuce, shredded
1 (6 ounce) can sliced black olives, drained
2 cups shredded Cheddar cheese

INSTRUCTIONS
1 In a medium bowl, blend the taco seasoning mix and refried beans. Spread the mixture onto a large serving platter.
2 Mix the sour cream and cream cheese in a medium bowl. Spread over the refried beans.
3 Top the layers with salsa. Place a layer of tomato, green bell pepper, green onions and lettuce over the salsa, and top with Cheddar cheese. Garnish with black olives.

NUTRITION
INFORMATION
(Per Serving)
Calories 66
Protein 2.3g
Carbohydrates 3.5g
Fat 4.9g
Cholesterol 12.8mg
Sodium 178.1mg

Date & Time

September 16, 2022

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