Pin 1 hr 10 mins Total: 1 hr 30 mins Yield: 12 to 16 Ingredients 3 (1/3-inch-thick) sourdough bread slices (about 3 ounces) 1 1/2 cups plus 1/3 cup extra-virgin olive oil, divided, plus more for brushing 3 medium-size red bell peppers 3 pounds mixed vegetables (such as squash, zucchini, red onion, and baby bell peppers) 4 teaspoons kosher salt, divided, ...

Total Time Prep/Total Time: 30 min. Makes 6 servings Ingredients 1-1/2 pounds chicken tenderloins 1/2 teaspoon salt 1/4 teaspoon pepper 3 tablespoons butter 2 small Granny Smith apples, thinly sliced 1/2 cup packed brown sugar 1/4 cup stone-ground mustard Directions Sprinkle chicken with salt and pepper. In a large skillet, heat butter over medium heat. Add chicken; cook 4-6 minutes on each side ...

Ingredients 1-pound shucked cooked lobster meat (from 3 [1 1/2-pound] lobsters) 1/2 cup mayonnaise 2 tablespoons fresh lemon juice 1 tablespoon chopped fresh chives 1 tablespoon chopped fresh tarragon 1/2 teaspoon kosher salt 1/4 teaspoon black pepper 6 thick-cut bacon slices, halved crosswise 4 Potato Rolls, split 4 butter lettuce leaves 1 medium tomato, cored and cut into 1/4-inch-thick slices Directions Step ...

Prep: 20 mins Cook: 1 hr Additional: 20 mins Total: 1 hr 40 mins Servings: 24 2 loaves Ingredients 3 cups all-purpose flour 1 teaspoon salt 1 teaspoon baking soda 1 teaspoon baking powder 1 tablespoon ground cinnamon 3 eggs 1 cup vegetable oil 2 ¼ cups white sugar 3 teaspoons vanilla extract 2 cups grated zucchini 1 cup chopped walnuts Directions Step 1 Grease and flour two 8 x 4 inch ...