More About Cinnamon Roasted Almonds
Prep Time:
15 mins
Cook Time:
1 hrs
Total Time:
1 hrs 15 mins
Servings:
16
Yield:
4 cups
Ingredients
1 large egg white
1 teaspoon cold water
4 cups whole almonds
½ cup white sugar
½ teaspoon ground cinnamon
¼ teaspoon salt
Directions
Preheat the oven to 250 degrees F (120 degrees C). Lightly grease a 10x15-inch jellyroll pan.
Lightly beat egg white in a large bowl. Add water; beat until frothy but not stiff. Stir in nuts until well coated.
Mix sugar, cinnamon, and salt in a small bowl. Sprinkle sugar mixture over nuts; toss to coat. Spread evenly onto the prepared pan.
Bake in the preheated oven, stirring occasionally, until golden, about 1 hour. Allow to cool, then store nuts in an airtight container.
Nutrition Facts (per serving)
231
Calories
18g
Fat
13g
Carbs
8g
Protein
15 mins
Cook Time:
1 hrs
Total Time:
1 hrs 15 mins
Servings:
16
Yield:
4 cups
Ingredients
1 large egg white
1 teaspoon cold water
4 cups whole almonds
½ cup white sugar
½ teaspoon ground cinnamon
¼ teaspoon salt
Directions
Preheat the oven to 250 degrees F (120 degrees C). Lightly grease a 10x15-inch jellyroll pan.
Lightly beat egg white in a large bowl. Add water; beat until frothy but not stiff. Stir in nuts until well coated.
Mix sugar, cinnamon, and salt in a small bowl. Sprinkle sugar mixture over nuts; toss to coat. Spread evenly onto the prepared pan.
Bake in the preheated oven, stirring occasionally, until golden, about 1 hour. Allow to cool, then store nuts in an airtight container.
Nutrition Facts (per serving)
231
Calories
18g
Fat
13g
Carbs
8g
Protein
Did you know you can follow any of our 175 Special Interest calendars and stay informed better than ever before? See them here. You can also create your own public or private calendar here. Post events to your calendar and ours at the same time! Terms and conditions may vary based on the policies of your local Town Planner publisher.
To learn more, watch our intro video!