
More About The Pickle Party at Wakeman Town Farm with Farmer Nick and Chef Kathleen
Celebrating 250 years of America with a tradition that's stood the test of time: Pickling fresh vegetables! Join Farmer Nick and Chef Kathleen at Wakeman Town Farm to learn how to preserve late spring and summer vegetables in sealed jars for long-term storage. A delicious way to preserve your harvest and celebrate our nation's spirit.
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