More About Sourdough Basics Workshop

Unlock the secret of naturally fermented bread with this beginner-friendly Sourdough Basics Workshop.

In this hands-on workshop you will learn:

The science of sourdough fermentation
How to make your own starter from scratch
The health benefits of natural fermentation
Sourdough baking basics and tasting

Workshop fee: $30 per person

Register by contacting Diana Cook, dmcook@purdue.edu or 219-755-3240.

Seating is limited - reach out soon!

Date & Time

June 18, 2026
10:00am - 1:00pm

Location

Purdue Extension - Lake County
2291 N. Main St.
Crown Point, IN 46307

Contact Info

Linda Curley

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This event is seen in 11 communities. [view]

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KIDCHELLA IS COMING TO NWI!๐ŸŽ‰
๐Ÿ“… August 1, 2026
โฐ 11AMโ€“4PM
๐Ÿ“ Sunset Hill Farm
๐ŸŽง Silent Disco
๐Ÿน Mocktail Garden
๐Ÿ‘‘ Mama Lounge
๐ŸŽจ Tie-Dye Station
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๐Ÿ›๏ธ Vendor Village
โœจ And More!
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๐—•๐—ฟ๐—ฒ๐—ฎ๐˜๐—ต๐—ฒ ๐—ก๐—ฒ๐˜„ ๐—Ÿ๐—ถ๐—ณ๐—ฒ ๐—ถ๐—ป๐˜๐—ผ ๐—ข๐˜‚๐˜๐—ฑ๐—ผ๐—ผ๐—ฟ ๐—ฆ๐—ฝ๐—ฎ๐—ฐ๐—ฒ๐˜€
Your Vision. Our Precision.
Driveway. Patio. Walkway. Deck.
Rubber Stone. Vuba Stone.
Beautiful. Safe. Built to Last.
(219) 765-1541
*Electrical Installations*
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*Lighting Solutions*
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๐Ÿ’ก Reliable. Experienced. Trusted.
๐Ÿ“ Serving Northwest Indiana
๐Ÿ“ž (219) 309-8010
๐ŸฅžFluffy Pancakes
๐Ÿ’Fresh Berries
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