Total Time Prep/Total Time: 30 min. Makes 6 servings (2-1/4 quarts) Ingredients 6 individually frozen biscuits 1/4 cup chopped onion 1/4 cup chopped green pepper 1 tablespoon olive oil 4 cups shredded rotisserie chicken 3 cans (14-1/2 ounces each) reduced-sodium chicken broth 1 can (4 ounces) mushroom stems and pieces, drained 1 teaspoon chicken bouillon granules 1 teaspoon minced fresh parsley 1/2 teaspoon dried ...

Prep: 25 mins Cook: 25 mins Total: 50 mins Servings:6 Ingredients 4 cups vegetable oil for frying 1 egg 1 ½ pounds boneless, skinless chicken thighs, cut into 1/2 inch cubes 1 teaspoon salt 1 teaspoon white sugar 1 pinch white pepper 1 cup cornstarch 2 tablespoons vegetable oil 3 tablespoons chopped green onion 1 clove garlic, minced 6 dried whole red chilies 1 strip orange zest ...

Ingredients 1 medium head green cabbage, shredded (about 8 cups) 1 cup shredded red cabbage 4 to 5 carrots, shredded 1 cup mayonnaise 2 tablespoons cider vinegar 1/2 cup sugar 1 teaspoon salt 1/4 teaspoon pepper Directions In a large bowl, combine cabbage and carrots; set aside. In a small bowl, combine all remaining ingredients; pour over cabbage mixture. Toss ...

Prep: 20 mins Cook: 35 mins Total: 55 mins Servings:6 Ingredients 1 (16 ounce) package penne pasta 1 tablespoon olive oil 1 onion, finely chopped 3 cloves garlic, minced 3 (6 ounce) cans tomato sauce 2 tablespoons tomato paste ¾ cup heavy whipping cream ½ cup grated Parmesan cheese salt and freshly ground black pepper 1 pinch white sugar 1 pound cherry tomatoes, halved 1 ¼ cups ...

Total Time Prep/Total Time: 25 min. Makes 4 servings Ingredients 1 medium onion, halved and sliced 1 cup reduced-sodium chicken broth 1 tablespoon lemon juice 3 garlic cloves, minced 1-1/2 teaspoons dried oregano 1/2 teaspoon grated lemon zest 1/4 teaspoon salt 4 cod fillets (6 ounces each) 3/4 cup julienned green pepper 3/4 cup julienned sweet red pepper 2-1/2 teaspoons cornstarch 1 tablespoon cold water 1 medium ...

recipe yields 8 servings Ingredients 2 pounds boneless chicken breasts 2 teaspoons garlic salt 1 pinch ground black pepper, or to taste 6 tablespoons pesto 2 Roma (plum) tomatoes, thinly sliced 1 ½ cups shredded mozzarella cheese 1 head broccoli, cut into florets 2 tablespoons olive oil salt to taste Directions Step 1 Preheat the oven to 425 degrees F (220 degrees ...

Ingredients 2 cans (15-1/2 ounces each) black-eyed peas, rinsed and drained 2 cups grape tomatoes, halved 1 each small green, yellow and red peppers, finely chopped 1 small red onion, chopped 1 celery rib, chopped 2 tablespoons minced fresh basil dressing: 1/4 cup red wine vinegar or balsamic vinegar 1 tablespoon stone-ground mustard 1 teaspoon minced fresh oregano or 1/4 ...

Prep: 30 mins Cook: 20 mins Total: 50 mins Servings:4 Ingredients 3 cups diced peeled potatoes 4 slices bacon 1 small onion, diced ¼ cup white vinegar 2 tablespoons water 3 tablespoons white sugar 1 teaspoon salt ⅛ teaspoon ground black pepper 1 tablespoon chopped fresh parsley Directions Step 1 Place the potatoes into a pot, and fill with enough water to cover. Bring to a boil, ...

Total Time Prep/Total Time: 20 min. Makes 4 servings Ingredients 4 boneless skinless chicken breast halves (5 ounces each) 1/4 teaspoon seasoned salt 1/4 teaspoon garlic powder 3 teaspoons canola oil, divided 1 cup sliced fresh mushrooms 1 cup shredded Mexican cheese blend 4 green onions, chopped 6 bacon strips, cooked and chopped Directions Pound chicken breasts to 1/4-in. thickness. Sprinkle with seasonings. In a ...

Total Time Prep/Total Time: 30 min. Makes 4 servings Ingredients 1 tablespoon olive oil 1 medium onion, finely chopped 3 garlic cloves, minced 1 teaspoon dried oregano 1/2 teaspoon pepper 1/4 teaspoon salt 2 cans (14-1/2 ounces each) diced tomatoes, undrained 1/4 cup white wine, optional 1 pound uncooked shrimp (31-40 per pound), peeled and deveined 2 tablespoons minced fresh parsley 3/4 cup crumbled feta ...

Total Time Prep/Total Time: 15 min. Makes 4 servings Ingredients 1 pound lean ground beef (90% lean) tap here 3 garlic cloves, minced 1/4 cup packed brown sugar 1/4 cup reduced-sodium soy sauce 2 teaspoons sesame oil 1/4 teaspoon ground ginger 1/4 teaspoon crushed red pepper flakes 1/4 teaspoon pepper 2-2/3 cups hot cooked brown rice 3 green onions, thinly sliced Directions In a large skillet, cook ...

Prep: 15 mins Cook: 4 hrs Total: 4 hrs 15 mins Servings:6 Ingredients 6 skinless, boneless chicken breast halves 2 tablespoons melted butter 1 (.7 ounce) package dry Italian-style salad dressing mix 2 tablespoons butter 1 small onion, sliced and separated into rings 3 cloves garlic, minced 1 (10.75 ounce) can condensed cream of chicken soup ½ cup chicken broth 1 (8 ounce) ...

Total Time Prep/Total Time: 30 min. Makes 4 servings Ingredients 1/2 cup mayonnaise 2 tablespoons all-purpose flour 1 teaspoon chicken bouillon granules tap here 1/8 teaspoon pepper 3/4 cup 2% milk 2 cups frozen mixed vegetables (about 10 ounces), thawed 1-1/2 cups cubed cooked turkey breast 1 tube (4 ounces) refrigerated crescent rolls Directions Preheat oven to 375°. In a saucepan, mix first 4 ingredients ...

Total Time Prep: 15 min. + standing Bake: 10 min. Makes 4 servings Ingredients 4 salmon fillets (about 6 ounces each) 1 cup 2% milk 1 cup finely chopped pecans 1/4 cup all-purpose flour 2 tablespoons brown sugar 1 teaspoon seasoned salt 1 teaspoon pepper 3 tablespoons canola oil Directions Place salmon fillets in a shallow dish; add milk. Turn to coat. Let stand ...