More About Burrata Bruschetta with Figs

Nutrition Facts

Per Serving: 377 calories; protein 9.8g; carbohydrates 44.9g; fat 17.3g; cholesterol 30mg; sodium 363.8mg.
Ingredient Checklist
12 Black Mission figs, halved lengthwise
2 tablespoons balsamic vinegar
2 tablespoons extra virgin olive oil
6 ounces Burrata cheese, thickly sliced
6 (1/2 inch thick) slices Italian bread, toasted
sea salt and ground black pepper to taste


Step 1
Preheat an outdoor grill for high heat, and lightly oil the grate.

Step 2
Place figs, skin-side down, on grill. Cook until figs start to swell and bubble, 2 to 4 minutes.

Step 3
Whisk together balsamic vinegar and olive oil until completely combined, about 1 minute.

Step 4
Place Burrata cheese on top of each piece of toast. Spread figs around bread and drizzle with balsamic vinegar mixture. Season with sea salt and black pepper to taste.

Date & Time

April 23, 2025

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