More About Jalapeno Poppers of Champions
Nutrition Facts
Per Serving: 73 calories; protein 2g; carbohydrates 1.7g; fat 6.9g; cholesterol 13.7mg; sodium 158.2mg.
Ingredients
18 fresh jalapeno peppers, halved lengthwise and seeded
1 (8 ounce) package cream cheese, softened
1 (5.25 ounce) package frozen vegetarian bacon strips, thawed
toothpicks
Directions
Step 1
Preheat oven to 350 degrees F (175 degrees C). Spray a baking sheet with cooking spray.
Step 2
Fill each jalapeno half with cream cheese. Wrap 1 bacon strip around each jalapeno half and secure with a toothpick. Arrange wrapped jalapenos on baking sheet.
Step 3
Bake 12 minutes in preheated oven, or until bacon strips are crisp. Serve warm.
Per Serving: 73 calories; protein 2g; carbohydrates 1.7g; fat 6.9g; cholesterol 13.7mg; sodium 158.2mg.
Ingredients
18 fresh jalapeno peppers, halved lengthwise and seeded
1 (8 ounce) package cream cheese, softened
1 (5.25 ounce) package frozen vegetarian bacon strips, thawed
toothpicks
Directions
Step 1
Preheat oven to 350 degrees F (175 degrees C). Spray a baking sheet with cooking spray.
Step 2
Fill each jalapeno half with cream cheese. Wrap 1 bacon strip around each jalapeno half and secure with a toothpick. Arrange wrapped jalapenos on baking sheet.
Step 3
Bake 12 minutes in preheated oven, or until bacon strips are crisp. Serve warm.
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