More About Easy Low-Carb Cauliflower Mac 'n Cheese


1 head cauliflower, cut into florets
1 teaspoon salt
1 teaspoon mixed herbs
½ teaspoon ground black pepper
3 tablespoons olive oil
1 cup shredded Cheddar cheese
½ cup heavy whipping cream
1 tablespoon ghee (clarified butter)
1 pinch ground nutmeg
3 tablespoons grated Parmesan cheese


Step 1
Preheat oven to 450 degrees F (230 degrees C). Line a baking sheet with aluminum foil.

Step 2
Arrange cauliflower on the prepared baking sheet. Sprinkle with salt, mixed herbs, and pepper. Drizzle with olive oil; toss until well coated.

Step 3
Roast in the preheated oven until crisp, 10 to 15 minutes. Place in an 8-inch baking dish.

Step 4
Combine Cheddar cheese, heavy cream, ghee, and nutmeg in a saucepan over medium heat; simmer until bubbly, about 5 minutes. Pour over cauliflower; mix well. Sprinkle Parmesan cheese on top.

Step 5
Bake in the preheated oven until golden, about 10 minutes.

Date & Time

April 17, 2025

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